Vietnamese Iced Coffee

Equipment Needed

Vietnamese Drip Coffee Filter

Ingredients

1 tablespoon Vietnamese Ground Coffee, to your taste

Boiling water

2 tablespoons Condensed Milk, to your taste

Ice

1. Add your coffee to the filter and tamp down. Top with boiling water and let drip into a cup.

2. When finished add your condensed milk.

3. Add ice to a glass and pour over your coffee and condensed milk mixture.

4. Smile and enjoy your beautiful coffee